Lactobacillus Delbueckii
Lactobacillus delbrueckii ikoreshwa cyane mu nganda z'amata mu gutunganya yawurute, foromaje, n'ibindi bikomoka ku mata. Ubushobozi bwayo bwo guhindura lactose mo aside lactic bufasha mu kongera aside, kongera uburyohe, no kubungabunga ibi bikomoka ku mata. Byongeye kandi, Lactobacillus delbrueckii ikoreshwa kandi mu gukora imboga zisembuye, umugati w'ifu y'umugati, n'ubwoko bumwe na bumwe bwa byeri. Mu nganda zikora imiti n'ikoranabuhanga, Lactobacillus delbrueckii yigwa ku miterere yayo ishobora kuba iy'ibikomoka kuri probiotic n'ubushobozi bwayo bwo gutanga inyungu ku buzima iyo ikoreshejwe mu ndyo yuzuye. Ubushakashatsi burakomeje kugira ngo harebwe akamaro kayo mu guteza imbere inyongeramusaruro za probiotic n'ibiribwa bikora neza bitera ubuzima bwiza bw'amara n'imibereho myiza muri rusange. Byongeye kandi, Lactobacillus delbrueckii irimo gukorwaho ubushakashatsi ku ruhare rwayo mu gukora ibikomoka kuri biofuel no nk'igikoresho gishobora gukoreshwa mu kuvura ibidukikije. Imiterere yayo itandukanye n'akamaro kayo bituma iba mikorobe y'agaciro ifite akamaro kanini mu nganda zitandukanye. Mu gihe ubushakashatsi ku byiza bya probiotics na fermentation bukomeje kwaguka, Lactobacillus delbrueckii ifite icyizere cy’ikoreshwa ritandukanye mu bihe bizaza mu nzego z’ibiribwa, ubuzima, n’ibidukikije.
| Imiterere | nta |
| Isuzuma | 99% |
| Isura | Ifu y'umweru |
| Nimero ya CAS | |
| Gupakira | 25KG |
| Igihe cyo Kubika | Imyaka 2 |
| Ububiko | Bika ahantu hakonje kandi humutse |
| Icyemezo | ISO. |








