Umukandara n'Inzira: Ubufatanye, Ubwumvikane no Gutsinda Ubwuzuzanye
ibicuruzwa

Ibicuruzwa

Sodium Saccharin (Saccharine, Soluble Saccharin) CAS: 6155-57-3

Sodium Saccharin, izwi kandi nka saccharine cyangwa saccharin isomba, ni uburyohe bw'ubukorano burenze inshuro 300-400 buruta sucrose.


Ibisobanuro birambuye ku gicuruzwa

Ibirango by'ibicuruzwa

Imikoreshereze n'ingaruka:

Ikunze gukoreshwa nk'igisimbura isukari mu biribwa n'ibinyobwa bitandukanye, cyane cyane mu biribwa bifite karori nke cyangwa bidafite diyabete. Sodium Saccharin ntishyuha cyane, bigatuma ikoreshwa mu biryo bitetse, deseri, n'ibindi biribwa bitunganywa. Ikoreshwa kandi mu nganda zikora imiti mu kuryoshya imiti no mu bicuruzwa byo kwisiga. Ariko, hari impungenge ku mutekano wayo, kandi ikoreshwa ryayo ni nke mu turere tumwe na tumwe. Nyamara, aho byemewe, Sodium Saccharin iracyari ikintu gikunzwe cyane mu bicuruzwa byinshi bikoreshwa n'abantu.

Urugero rw'ibicuruzwa:

L-Arginine1
L-Arginine2

Gupakira ibicuruzwa:

L-Arginin3

Amakuru y'inyongera:

Imiterere C7H8NNaO4S
Isuzuma 99%
Isura Ifu y'umweru
Nimero ya CAS 6155-57-3
Gupakira 25KG
Igihe cyo Kubika Imyaka 2
Ububiko Bika ahantu hakonje kandi humutse
Icyemezo ISO.

 


  • Ibanjirije iyi:
  • Ibikurikira:

  • Andika ubutumwa bwawe hano hanyuma ubwoherereze