Umutuku utukura (Anthocyanins) CAS:11029-12-2

Uretse ikoreshwa ryayo nk'irangi ry'ibiribwa, Red Radish Red (Anthocyanins) nayo ihabwa agaciro kubera inyungu zayo ku buzima. Anthocyanins, harimo n'izikomoka ku maradis atukura, zizwiho ubushobozi bwazo bwo kurwanya ubushyuhe, zishobora gufasha kurinda uturemangingo kwangirika guterwa na radicals libre. Zinigwa kandi ku ngaruka zazo zishobora kurwanya ubushyuhe, zishobora kugira uruhare mu buzima bwiza no mu mibereho myiza muri rusange. Byongeye kandi, Red Radish Red (Anthocyanins) ikoreshwa mu nganda zo kwisiga no kwita ku ruhu kubera imiterere yayo karemano yo gusiga irangi. Akenshi ikoreshwa mu bikoresho byo kwisiga bisanzwe n'ibikomoka ku bimera, itanga ubundi buryo bwizewe kandi bwiza bwo gusiga irangi ry'ubukorano. Muri rusange, Red Radish Red (Anthocyanins) ni ikintu cy'umwimerere gifite akamaro kanini kandi gikoreshwa mu nganda z'ibiribwa, ibinyobwa, ubwiza, n'ubuvuzi bw'uruhu. Ibara ryayo ritukura ryiza n'inyungu zishobora kubaho ku buzima bituma iba inyongera y'agaciro ku bicuruzwa bitandukanye, itanga ubwiza bw'amaso ndetse n'ubufasha ku buzima bwiza.