Poroteyine ya Whey CAS: 47-43-8 Umutangabuguzi w'Uruganda Ishusho y'Icyitonderwa

Poroteyine ya Whey CAS: 47-43-8 Umukozi Ukora

Poroteyine ya Whey izwi nka umwami wa poroteyine, iva mu mata ya poroteyine ifite intungamubiri nyinshi, yoroshye gusya hamwe n'ibintu bitandukanye bikora. Izwi nk'imwe mu ntungamubiri za poroteyine nziza. Poroteyine ya Whey ikubiyemo aside amine nyinshi umubiri ukeneye kugira ngo imitsi ivugurure vuba nyuma yo gukora imyitozo ngororamubiri. Byongeye kandi, kubera ko ukeneye aside amine nyinshi uko ugenda usaza, imbaraga za poroteyine ya Whey ziha umubiri wawe imbaraga z'intungamubiri ukeneye.

Gutumiza cyangwa Gusaba Igiciro

Ibisobanuro birambuye ku gicuruzwa

Ibirango by'ibicuruzwa

Ishyirwa mu bikorwa n'ingaruka

Poroteyine ya Whey ishobora gukoreshwa mu kongera umusaruro w'ibikomoka ku nyama, kugenzura ko amavuta mato n'amazi bigabanuka, gukumira gutandukana kw'ibinure n'amazi, kunoza uburyohe n'imiterere, no gutuma ibikomoka ku mpera bigira agaciro kanini k'intungamubiri n'imiterere myiza kandi itose hamwe n'imiterere myiza yo gukata. Poroteyine ya Whey ishobora kongerwa mu binyobwa bikomeye nka oatmeal, coffee mate, soya take ifu y'amata y'ubunyobwa, ifu ya kakao, ifu y'amata ya walnut, yawurute ifuru, umutobe w'amata y'ifu, nibindi. N'ibikomoka ku mata kugira ngo byongere poroteyine mu bikomoka ku mpera no kongera intungamubiri zabyo. Ishobora kandi kongerwa mu binyobwa bikonje (nka ice cream) kugira ngo igabanye ikiguzi cyo gukora.

Urugero rw'ibicuruzwa

Gupakira ibicuruzwa:

Amakuru y'inyongera:

Imiterere	Ntabyo
Isuzuma	99%
Isura	Ifu y'umuhondo woroshye kuva ku mweru
Nimero ya CAS	47-43-8
Gupakira	25KG
Igihe cyo Kubika	Imyaka 2
Ububiko	Bika ahantu hakonje kandi humutse
Icyemezo	ISO.