Sodium Alginate CAS: 9005-38-3 Umutanga serivisi w'umukozi Ishusho y'umwihariko

Sodium Alginate CAS: 9005-38-3 Umukozi Ukora

Alginate ya sodium ni ubwoko bwa alginate ya sodium. Alginate ni polysaccharide y’umurambararo, igizwe n’ibisigazwa bibiri bya aside hexuronic ya 1, 4-linked, β-d-mannuronopyranosyl (M) na α-l-guluronopyranosyl (G). Ishobora gushyirwa mu buryo bwa blocks za residues za M zisubiramo (MM blocks), blocks za residues za G zisubiramo (GG blocks), na blocks za residues za M na G zivanze (MG blocks). Alginate igurishwa ubu ikomoka ku mwaro. Alginate ifite akamaro kanini. Urugero, imwe mu nshingano zayo zikomeye ni ugukoreshwa nk'ibikoresho byo gusiga ibikomere mu kuvura ibikomere bikaze cyangwa bidakira. Gukoresha alginate crosslinking mu gukora hydrogels zo gufunga uturemangingo nabyo ni ingirakamaro cyane. Kugaragara kw'ubwoko butandukanye bw'ibikomoka kuri yo vuba aha byarushijeho kwagura ikoreshwa ryayo.

Gutumiza cyangwa Gusaba Igiciro

Ibisobanuro birambuye ku gicuruzwa

Ibirango by'ibicuruzwa

Ishyirwa mu bikorwa n'ingaruka

Alginate ya sodium ishobora gukoreshwa nk'ifu idafite uburyohe. Ikoreshwa n'inganda z'ibiribwa kugira ngo yongere ubushyuhe no nk'inyunganiramirire. Ikoreshwa kandi mu binini byo kugabanya igogora no gutegura ibimenyetso by'amenyo. Alginate ya sodium (NaAlg) n'imiterere yayo yahinduwe byakoreshejwe cyane nk'inyunganiramirire mu gushonga kw'amazi (PV) kubera imiterere yayo ikunda amazi n'uburyohe bwo guhindura/gutunganya imiterere yayo kugira ngo igere ku gutandukana kwifuzwa. Alginate ya sodium ni polymer ishobora gukurwa mu bimera by'umukara n'ibimera by'umukara. Ni imwe muri polymeri z'imiterere ifasha kubaka inkuta z'uturemangingo tw'ibi bimera. Ifite imiterere idasanzwe n'uburyo bwinshi bwo kuyikoresha. Alginate ya sodium ni feri iboneka nk'umunyu wa sodium wa aside alginic, iboneka mu bimera by'umukara. Irashonga kandi irashongeshwa mu mazi ashyushye, ikora ubwiza butandukanye. Ikora gel zidasubira inyuma zifite umunyu wa kalisiyumu cyangwa aside. Ikora nk'ikintu gikomeza ubushyuhe, icyuma gifunga, n'igikoresho gitera ubushyuhe mu mavuta ya jeli, pudingi, isosi, ibirungo, n'ibindi biribwa. Mu gukora ice cream aho ikora nk'ikintu gikomeza ubushyuhe, ikomeza imiterere y'urubura kandi ikarinda gukura kwa kristu. Mu gucukura ibyondo; mu gupfuka; mu gukurura ibintu bikomeye mu gutunganya amazi; nk'ikintu gipima ubunini; ikintu gitera ubushyuhe; ikintu gitera ubushyuhe mu binyobwa bidasembuye; mu gutegura amenyo. Ubufasha mu by'imiti (ikintu gitera ubushyuhe).

Urugero rw'ibicuruzwa

Gupakira ibicuruzwa:

Amakuru y'inyongera:

Imiterere	C5H7O4COONa
Isuzuma	99%
Isura	Ifu y'umweru kuva kuri umweru utari umweru
Nimero ya CAS	9005-38-3
Gupakira	25KG
Igihe cyo Kubika	Imyaka 2
Ububiko	Bika ahantu hakonje kandi humutse
Icyemezo	ISO.