L-Asparagine anhydrous CAS: 70-47-3 Igiciro cy'umukozi

L-Asparagine nk'inyongera mu ntungamubiri. hamwe n'isukari isanzwe ikoreshwa mu gukora amino carbonyl reaction, bishobora gukora ibintu bidasanzwe biryoshya. Bikoreshwa mu gukonjesha no kugarura ubuyanja.

Ikoreshwa mu bushakashatsi ku bijyanye n'imiti ikoreshwa mu buvuzi bwa biochemical no kuvura indwara z'umutima urwaye indwara zifata imitsi, indwara z'umutima utera indwara, kunanirwa k'umutima, kubura umutima, n'indwara y'umunaniro.

Gutumiza cyangwa Gusaba Igiciro

Ibisobanuro birambuye ku gicuruzwa

Ibirango by'ibicuruzwa

Ishyirwa mu bikorwa n'ingaruka

L-Asparagine ifite akamaro gakomeye ko kugaragaza ko ari nshya kandi ikabungabunga. Asparagine ikoreshwa cyane nk'umuti cyangwa kugaragaza ko ari nshya kandi yica udukoko mu mwuga w'ibiribwa, kandi ishobora gusimbura monosodium glutamate.

L-Asparagine ishobora kuba igikoresho cy’ibanze mu miti y’indwara z’umutima no guteza imbere imikorere y’umwijima, ikoreshwa mu kuvura indwara za ammonolysis, ikoreshwa mu gutegura imiti igabanya ubukana bw’amaraso no kuyitera aside amine.

Gupakira ibicuruzwa:

Amakuru y'inyongera:

Imiterere	C4H8N2O3
Isuzuma	99%
Isura	Ifu y'umweru
Nimero ya CAS	70-47-3
Gupakira	Bito kandi byinshi
Igihe cyo kuruhuka	Imyaka 2
Ububiko	Bika ahantu hakonje kandi humutse
Icyemezo	ISO.