TAPS-NA CAS: 91000-53-2 Igiciro cyabakora

N-]Nibintu bya zwitterionic, bivuze ko bifite ibiciro byiza nibibi, bifasha kugumana pH ihamye mubisubizo.

TAPS-Na ifite pH ingana na 7.7 kugeza 9.1, bigatuma ikoreshwa mubisabwa bisaba ibidukikije bya alkaline nkeya.Bikunze gukoreshwa mubushakashatsi bwa poroteyine na enzyme, ndetse no mubuhanga bwibinyabuzima bwa molekuline nka gel electrophorei hamwe na ADN ikurikirana.

Nkumunyu wa sodium, TAPS-Na irashonga cyane mumazi, ituma hategurwa byoroshye ibisubizo byafashwe.Azwiho uburozi buke no kutivanga na molekile ya biologiya, bigatuma ihitamo kubushakashatsi bwinshi.

Tegeka cyangwa usabe amagambo

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Ibicuruzwa

Gushyira mu bikorwa n'ingaruka

pH buffering: TAPS-Na ikoreshwa kenshi nka agent ya buffer kugirango igumane urwego pH rwihariye mubushakashatsi bwa laboratoire.Irashobora kurwanya impinduka muri pH ziterwa no guhindagurika, ihindagurika ryubushyuhe, cyangwa kongeramo aside cyangwa shingiro.

Ubushakashatsi bwa Enzyme na proteyine: TAPS-Na ikoreshwa cyane mubushakashatsi bwimisemburo na proteyine bitewe nubushobozi bwayo bwo gukomeza pH ihamye mubushakashatsi burimo imisemburo cyangwa proteyine.Ifasha kugumana pH nziza kubikorwa bya enzyme cyangwa kugwiza poroteyine.

Umuco w'akagari: TAPS-Na irashobora kongerwaho mubitangazamakuru byumuco w'akagari kugirango ibungabunge ibidukikije bya pH bihamye, bifite akamaro kanini mu mikurire no kubaho kwingirabuzimafatizo muri vitro.

Guhindura iburengerazuba hamwe na poroteyine electrophorei: TAPS-Na ikoreshwa muburyo bwa blotting yuburengerazuba hamwe na protein electrophoreis ya proteine kugirango habeho imiterere ihamye ya pH mugihe cya gel electrophorei no kohereza poroteyine muri membrane.

Gupakira ibicuruzwa:

Amakuru yinyongera:

Ibigize	C7H16NNaO6S
Suzuma	99%
Kugaragara	Ifu yera
URUBANZA No.	91000-53-2
Gupakira	Ntoya kandi nini
Ubuzima bwa Shelf	Imyaka 2
Ububiko	Ubike ahantu hakonje kandi humye
Icyemezo	ISO.